Homemade Banana Bread

This recipe makes 2 loaves of delicious moist banana bread, perfect for the upcoming holidays.

Ingredients

1 1/2 cups sugar

1/2 cup oil

2 eggs, beaten

1 tsp vanilla

1/4 cup buttermilk

2 cups flour

1 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1 cup mashed bananas, approx 3 large

1/2 cup nuts, chopped (optional)

1/2 cup raisins (optional)

Preheat oven to 350°.  Begin mashing bananas in large mixing bowl.  

Add eggs, oil, vanilla and buttermilk and combine.

Then add dry ingredients and combine. 

 

Generously grease 2 loaf pans and fill each half full with batter.  

Bake at 350° for approx 45 minutes or until tooth pick comes out clean. 

Remove from oven and let rest approx 10 minutes, then turn out on wire rack to cool completely. 

This recipe can also be made into muffins. 

Thanks! Enjoy! 

Pin It